Bank Cook in Newport

Are you a Chef looking for the perfect work/life balance? If so, this might be for you. 

Join our staff bank at Renee Court as a Bank Chef and enjoy the flexibility of picking up available shifts to suit you.

You will be preparing and cooking lunch and dinner for staff and service users without being under heavy pressure and stress.  

It’s a calm and pleasurable working environment, where you’ll be able to manage your workload and enjoy creating meals. There’s a great social aspect to this role where you can interact with people outside the kitchen regularly. 

Your responsibilities:

• Maintaining good food storage procedures and stock rotation according to established procedure
• Preparing and cooking meals to a consistently high standard
  
• Serving service users, staff and visitors with food and beverage in a professional and courteous services manner
  
• Preparing and producing foods for conferences and banquets

To be successful in this role, you'll need:

• GCSE or equivalent English
  
• City & Guilds 706/1 and 2 (or equivalent) Basic Food Preparation Cooking
  
• Basic Food Hygiene (Intermediate desirable)
  
• Supervising qualification or working towards
• Experience preparing and producing quality food to a high standard
  
• Knowledge of menu planning and costing

What you will get

• Hourly rate of £11 +12.07% Uplift
  
• Free meals and parking
  
• Wellbeing support and activities
  
• Mandatory training
  
• Flexible Working 

About your next employer

You will be working for an established, stable and agile company with over 8,000 employees and a unique approach to the delivery of care. With a network of over 90 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move.