Sous Chef - Fresh Resident Meals, No Evenings, Mentorship

Job description

A respected healthcare firm in Tandridge is seeking a skilled Sous Chef to create fresh, nutritious meals for residents. This position offers 40 hours per week with a shift pattern excluding evenings, providing a work-life balance. The ideal candidate will support the Head Chef and demonstrate high-level hospitality skills, along with mentoring capabilities. You will receive a fully supported induction and opportunities for skill development within a diverse and inclusive environment.#J-18808-Ljbffr

Extra information

Status
Open
Education Level
Secondary School
Location
Tandridge
Type of Contract
Full-time jobs
Published at
02-04-2026
Profession type
Bar Staff / Waiters and Waitresses
Full UK/EU driving license preferred
No
Car Preferred
No
Must be eligible to work in the EU
No
Cover Letter Required
No
Languages
English

Bar Staff Jobs | Full-time jobs | Secondary School

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