Senior Sous Chef — Lead Kitchen, Mentorship & Seasonal Menus

Job description

A culinary group in Westminster is seeking a Senior Sous Chef to oversee kitchen operations and ensure high standards of food quality. This role requires strong management experience in a similar environment, excellent communication skills, and the ability to develop team capabilities. The successful candidate will foster collaboration, handle ordering, and ensure compliance with health standards. Benefits include discounts across restaurants and a unique training calendar, reflecting the company's commitment to employee development.#J-18808-Ljbffr

Extra information

Status
Open
Education Level
Secondary School
Location
Westminster
Type of Contract
Full-time jobs
Published at
03-04-2026
Profession type
Bar Staff / Waiters and Waitresses
Full UK/EU driving license preferred
No
Car Preferred
No
Must be eligible to work in the EU
No
Cover Letter Required
No
Languages
English

Bar Staff Jobs | Full-time jobs | Secondary School

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