Job description
A leading catering company is seeking a dedicated Chef Supervisor in Basingstoke on a part-time basis, contracted to 30 hours per week. You will maintain high standards of culinary excellence, supervise a team, and ensure exceptional customer service. Candidates should have at least two years of catering experience and a Basic Food Hygiene certificate. This role offers the opportunity for personal growth in an environment that respects individuality and promotes career advancement.#J-18808-Ljbffr
Extra information
- Status
- Open
- Education Level
- Secondary School
- Location
- Basingstoke
- Type of Contract
- Full-time jobs
- Published at
- 03-04-2026
- Profession type
- Manufacturing / Industrial
- Full UK/EU driving license preferred
- No
- Car Preferred
- No
- Must be eligible to work in the EU
- No
- Cover Letter Required
- No
- Languages
- English
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