Job description
A leading holiday resort company is looking for a Seasonal Sous Chef to assist the Head Chef at St Ives Bay Beach Resort in Cornwall. You will oversee kitchen operations in the Head Chef's absence and help train staff while ensuring service runs smoothly. Ideal candidates will have prior experience in a similar role and possess excellent communication skills. This position offers competitive pay and opportunities for career development within a dynamic team environment.#J-18808-Ljbffr
Extra information
- Status
- Open
- Education Level
- Secondary School
- Location
- Saint Ives
- Type of Contract
- Full-time jobs
- Published at
- 03-04-2026
- Profession type
- Bar Staff / Waiters and Waitresses
- Full UK/EU driving license preferred
- No
- Car Preferred
- No
- Must be eligible to work in the EU
- No
- Cover Letter Required
- No
- Languages
- English
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