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Junior Sous Chef - Lead a Section, Flexible Shifts & Growth

Job description

A renowned hospitality group in St Albans is looking for a passionate Junior Sous Chef to lead a kitchen section. You will be responsible for cooking to brand standards and supporting your team in delivering quality service. This role offers flexible shifts and extensive discounts across various venues. Ideal candidates should possess strong leadership skills and a dedication to food excellence, with opportunities for career advancement and training. Join the team and help create memorable dining experiences for guests.#J-18808-Ljbffr

Extra information

Status
Closed
Education Level
Secondary School
Location
St Albans
Type of Contract
Full-time jobs
Profession type
Bar Staff / Waiters and Waitresses
Full UK/EU driving license preferred
No
Car Preferred
No
Must be eligible to work in the EU
No
Cover Letter Required
No
Languages
English

Bar Staff Jobs | Full-time jobs | Secondary School