Job description
Incipio curates beautiful spaces with vibrant atmospheres for great times. Arbour: A lively bar and food hall serving the high volume of theatre goers, concert attendees, event visitors and office workers that visit Olympia every day. From healthy farm to fork salads to lunchtime favourites it's set to become the hub of the roof garden. Bar Arriba is a bright and buzzing West London rooftop bar and restaurant, serving Mexican-inspired bites and cocktails for unforgettable good times. Our Junior Sous Chefs are proactive, detail oriented leaders in the kitchen. They are true food enthusiasts; creative, passionate, and committed to impeccable standards, while ensuring full compliance with food safety regulations.
WHAT YOU'LL BE GETTING UP TO.
Collaboratively deliver the Arbour & Bar Arriba Menus with confidence, precision, and pride.
Work closely with the Sous Chef & Head Chef to lead the wider kitchen team to create exceptional guest experiences.
Run the day to day operations of our kitchens.
Ensure we are compliant, clean and safe.
Prep for the day ahead and delegate tasks to the team to ensure success.
Support with stock management.
Create new and exciting dishes for menu changes and seasonal specials.
Train and develop your team.
Lead by example on compliance, safety, and completing e-learning and checklists.
Represent yourself and the Incipio brand with positivity, professionalism, and pride.
WHAT WE'RE LOOKING FOR.
Previous experience as a Chef in a fast paced, multi brand, environment.
A passion for hospitality, attention to detail, and high standards of food preparation and presentation.
Organised, clean, and confident in maintaining food hygiene, stock rotation, and compliance.
A team player who contributes to a calm, collaborative and motivated kitchen culture.
Strong communication and willingness to train, mentor, and support junior chefs.
Energy, pace, and a genuine desire to grow your craft within a high-performance kitchen.
Benefits & Best Bits.
Transparent and fair TRONC payments.
Self Space: Free Therapy available through Self Space. Accessible to anyone who works for Incipio.
Referral Bonus: refer a friend and once they have passed their probation you receive a bonus.
60% of our management teams are people we have progressed internally.
Career development + opportunity to grow and expand in this role as the business expands.
Company awards to celebrate team and regular events.
Incentive Trips (Think Wine trips to Portugal and Ski Trips to France).
Compassionate Leave.
Enhanced Maternity, Paternity and Adoption leave.
Length in service; earn additional holiday after 2 years continuous service.
Incipio FC + Seasonal Socials.
50% discount for food and drink in all of our venues.
Experience: RequiredEmployment: Full-timeSalary: £15.5 – £17 hourly
About Incipio Group Limited: Incipio is stepping into its next chapter, more permanent, more purposeful, and more ambitious than ever. With our flagship opening at Olympia, we're continuing to create lasting destinations that bring people together in meaningful ways.
Incipio & Inclusivity: We're all about celebrating individuality & inclusivity. At Incipio, we believe diverse teams make the best teams. That's why we welcome applications from all backgrounds, experiences, and perspectives; regardless of race, gender, age, disability, religion, sexual orientation, or anything else that makes you uniquely you. If you need any adjustments during the application process, just let us know. We've got you!
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Extra information
- Status
- Open
- Education Level
- Secondary School
- Location
- London
- Type of Contract
- Full-time jobs
- Published at
- 26-04-2026
- Profession type
- Bar Staff / Waiters and Waitresses
- Full UK/EU driving license preferred
- No
- Car Preferred
- No
- Must be eligible to work in the EU
- No
- Cover Letter Required
- No
- Languages
- English
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