Job description
A Waiter SupervisorManages daily front‐of‐house operations, ensuring high-quality service, staff efficiency, and customer satisfaction.
Key responsibilities include:
Training, scheduling, and mentoring waitstaff
Handling customer complaints
Managing inventory
Ensuring compliance with safety and hygiene standards
Liaising between kitchen and service staff
Performing administrative tasks such as cash reconciliation
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Extra information
- Status
- Open
- Education Level
- Secondary School
- Location
- London
- Type of Contract
- Full-time jobs
- Published at
- 21-05-2026
- Profession type
- Management
- Full UK/EU driving license preferred
- No
- Car Preferred
- No
- Must be eligible to work in the EU
- No
- Cover Letter Required
- No
- Languages
- English
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