Junior Sous Chef — Fresh-Food Kitchen, 40h, Sundays Off

Job description

A prestigious collegiate kitchen in Oxford is seeking a motivated Junior Sous Chef to support daily operations in a busy, fresh-food environment. This role offers a competitive salary of up to £39,000 per annum, with a structured 40-hour contract, guaranteed Sundays off, and opportunities for long-term development. The ideal candidate has strong experience in fresh-food kitchens, is confident under pressure, and is looking for stability within a respected institution.
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Extra information

Status
Open
Education Level
Secondary School
Location
Oxford
Type of Contract
Full-time jobs
Published at
27-06-2026
Profession type
Bar Staff / Waiters and Waitresses
Full UK/EU driving license preferred
No
Car Preferred
No
Must be eligible to work in the EU
No
Cover Letter Required
No
Languages
English

Oxford | Bar Staff Jobs | Full-time jobs | Secondary School

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