Job description
We are hiring Chef / Catering Assistant (Facilities Catering / Cook)
Location :Marham
- Proven background in high-volume catering and hospitality environments, managing varied shift patterns across daily food services, functions, basic stocktaking, cash handling, and routine administrative/IT tasks.
- Should have Core culinary competency—including basic cookery, food preparation, and knife skills—along with strict compliance with UK Food Safety and Health & Safety legislation.
- Preferred experience working in Defense Infrastructure, Public Sector Operations & Commercial Facilities Management (operating within structured defense site standards).
- Exceptional customer service standards, strong communication skills, strict adherence to personal hygiene and PPE, and a high awareness of site security and reporting protocols.
- Familiarity with defense catering standards, corporate safety systems, risk assessments, and site-specific operational orders.
Extra information
- Status
- Open
- Education Level
- Secondary School
- Location
- Norwich
- Type of Contract
- Full-time jobs
- Published at
- 19-09-2026
- Profession type
- Admin / Secretarial
- Full UK/EU driving license preferred
- No
- Car Preferred
- No
- Must be eligible to work in the EU
- No
- Cover Letter Required
- No
- Languages
- English
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