JUNIOR SOUS CHEF - BANQUETING KITCHEN - Harrogate

Job description

JUNIOR SOUS CHEF - BANQUETING KITCHEN - Harrogate

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Key Distinction in 2024. As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience. The hotel is also a member of Forbes Travel Guide which recognises a commitment to service excellence across the globe.

Key ResponsibilitiesAssist managing the brigade ensuring the smooth, safe, and efficient running of the kitchen operationDemonstrating a committed approach to the development of creative menus and service in the kitchenEnsuring the quality of food is of the exceptional standard expectedContinually striving towards achievement and improvementEnsuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or teamAssisting on sections or help with other duties when requiredTraining and delegation of tasks to the junior members of the teamOrdering on a daily basis, whilst keeping in mind stock usage, menu planning and business levelsEnsuring the cleanliness, stock control, organization and standards of the kitchen are monitored and controlled at all times
Key Skills, Qualities & Experience
A true passion for foodThe enthusiasm and willingness to learnGood kitchen & knife skillsA thorough understanding of health & safety and food safety guidelines within the kitchenA willingness to work to the high standards that are demanded from a luxury establishmentInnovation, creativity and attention to detailExperience of supervising and guiding others Benefits
Grantley Hall offers a wide range of benefits and opportunities for all employees:
A monthly service charge - typically 3,400 annually31 days holiday increasing to 33 days with length of serviceAccess to earnings before payday (Stream)Holiday Buy/Sell SchemeFree parkingComplimentary meals when on dutyDiscounted modern and spacious live-in accommodationCelebrating success! Company parties, winter award ceremonies and team events and incentives through the year. We also celebrate training achievements, birthdays, babies, marriages and so much more...Team appreciation and wellbeing activities - Team member of the month awards, BBQ's, ice cream van, team massages, competitions & prizes, seasonal gifts, flu jabsGrantley Hall discounts - 50% off food and 20% off beverage, 100 B&B for employees ( 150 B&B for friends and family), 20% off spa and gift shop productsAccess to hundreds of exclusive employee benefits, rewards and discounts targeted specifically at the hospitality sector. We support our employees do more with their money and help their wellbeing be providing access to a wide range of stand out well being support.Discounted hotel stays with Pride of Britain hotelsComplimentary bespoke uniform and annual shoe allowanceFree sight tests for those eligibleOnsite Team Gym with professional inductionRefer a Friend Scheme where you can earn up to 100024/7 Employee Assistance Support line and online portal supporting 'mind, money, move, munch'Grantley Academy to support your developmentAnnual paid volunteering days

Extra information

Status

Closed

Education Level

Secondary School

Location

Harrogate

Type of Contract

Full-time jobs

Salary indication

£35,129 Per Month

Profession type

Bar Staff / Waiters and Waitresses

Full UK/EU driving license preferred

No

Car Preferred

No

Must be eligible to work in the EU

No

Cover Letter Required

No

Languages

English